Calphalon Copper Tri-Ply 10-pc. Cookware Set, Multicolor
Related Books & Manuals:
White Heat 25Mitchell Beazley. 2015
A 25th anniversary edition of the collection of classic recipes from the 'enfant terrible' of the UK restaurant scene, featuring striking photographs of his kitchen and his cooking. Once in a blue moon a book is published that changes irrevocably the face of things. White Heat is one such book. Since it w as originally produced in 1990, it has gone on to become one of the most enduring classic cook books of our time. With its unique blend of outspoken opinion, recipes, and dramatic photographs, White Heat captures the magic and spirit of Marco Pierre White in the heat of his kitchen. Marco Pierre White, the original 'enfant terrible', has earned his place in British culinary history as much for his strong temperament as for his unique talent as a chef. The youngest chef ever to earn three Michelin stars, he has become not only a star chef of international renown and food icon of our time, but also a multimillionaire entrepreneur. White Heat has combined sales of over 75,000 copies since first publication in 1990 This immensely influential cookbook is regarded by many chefs and foodies as one of the greatest cookbooks of all time Features 73 recipes and reportage from behind the scenes in Marco's kitchen, illustrated with iconic photographs by Bob Carlos Clarke 'White Heat is an edifying read ... a book that breaks new ground.' - Time Out 'Wonderfully illustrated with photographs by Bob Carlos Clarke...this will sit equally well on your coffee table or kitchen worktop.' - GQ 'Amazingly religious experience' - Anthony Bourdain 'White Heat is as unlike any previously published cook book as Marco is unlike any run of-the-mill chef.' - Sunday Telegraph
One PotClarkson Potter. 2014
Using just one pan, you can stew, steam, sauté, simmer, braise, or roast your way to a fuss-free meal—and minimal cleanup to boot. At the end of a busy day, you want to serve a delicious home-cooked dinner, a complete, all-in-one meal that can be prepared with little effort and few pans to wash. The editors of Martha Stewart Living present a brand-new collection of 120 recipes—organized by vessel—to help you do just that, all while adding savory new dishes to your weekly rotation. One Pot is an exciting new way to approach everyday cooking: Imagine perfect pasta dishes for which everything goes in the pot at once (yes, that’s pasta, tomato, garlic, basil, and water all cooked together), dinner-party ready roasts with tender vegetables, and down-home casseroles, along with wholesome fish, chicken, and vegetarian dishes. You’ll get incredible flavor payoff from dishes such as comforting Chicken and Dumplings, easy Baked Risotto with Carrots and Squash, healthy Broiled Striped Bass with Tomatoes, hearty Pork Chops with Bacon and Cabbage, and the delectable Skillet Chocolate-Chip Cookie—each of which takes less than an hour from start to finish. Here, too, are a dozen outstanding recipes for surprising and simple desserts that can be ready when you are. With chapters devoted to your essential cooking vessels—stockpot, skillet, slow cooker, and more—this book is sure to streamline your meals and to satisfy the people you share them with. Recipes include: DUTCH OVEN: Beef Stew with Noodles, Chicken and Dumplings, Baked Risotto, Texas Red Chili, Cajun Stew SLOW COOKER: Pulled Pork, Corned Beef and Cabbage, Classic Pot Roast, Lamb Shanks and Potatoes, Garlic Chicken with Barley SKILLET & SAUTÉ PAN: Spinach Pie, Poached Cod with Tomatoes, Three-Cheese Lasagna, Macaroni and Cheese, Stir-Fried Chicken with Bok Choy ROASTING PAN & BAKING DISH: Rib-Eye with Root Vegetables, Roast Chicken with Herb Butter, Salmon with Kale, Roast Beef with Acorn Squash, Tuscan Pork Roast PRESSURE COOKER: Short Ribs with Potato-Carrot Mash, Kale and White Bean Soup, Chicken Cacciatore; Easy Chickpea Curry, Beef Stroganoff STOCKPOT: Classic Chicken Soup, Split Pea Soup, Gemelli with Pesto and Potatoes, Corn and Shrimp Chowder, Pasta with Farm-Stand Vegetables DESSERTS: Peach Crumble, Skillet Chocolate-Chip Cookie, Baked Blackberry Custard, Raspberry Sorbet, Molten Chocolate Cupcakes
Handbook of Thermoset PlasticsWilliam Andrew. 2013
Thermosetting plastics are a distinct category of plastics whose high performance, durability and reliability at high temperatures makes them suitable for specialty applications ranging from automotive and aerospace through to electronic packaging and consumer products (your melamine kitchen worktop is a thermoset resin!). Recent developments in thermoset plastics technology and processes has broadened their use exponentially over recent years, and these developments continue: in November 2011, French scientists created a new lightweight thermoset that is as strong and stable as previous materials yet can be easily reworked and reshaped when heated which makes it unique amongst thermosets and allows for repair and recycling. The Handbook of Thermoset Plastics, now in its 3rd edition, provides a comprehensive survey of the chemical processes, manufacturing techniques and design properties of each polymer, along with their applications. Written by a team of highly experienced practitioners, the practical implications of using thermoset plastics are presented – both their strengths and weaknesses. The data and descriptions presented here enable engineers, scientists and technicians to form judgments and take action on the basis of informed analysis. The aim of the book is to help the reader to make the right decision and take the correct action – avoiding the pitfalls the authors’ experience has uncovered. The new edition has been updated throughout to reflect current practice in manufacturing and processing, featuring: Case Studies to demonstrate how particular properties make different polymers suitable for different applications, as well as covering end-use and safety considerations. A new chapter on using nanoparticles to enhance thermal and mechanical properties. A new chapter describing new materials based on renewable resources (such as soy-based thermoset plastics). A new chapter covering recent developments and potential future technologies such as new catalysts for Controlled Radical Polymerization. Goodman and Dodiuk-Kenig provide a comprehensive reference guide to the chemistry, manufacturing and applications of thermosets. Updated to include recent developments in manufacturing – from biopolymers to nanocomposites. Case Studies illustrate applications of key thermoset plastics.
The Knot Outdoor WeddingsPotter Style. 2018
It's impossible to deny the romance of an outdoor wedding. Whether it's a rustic romantic affair in a vineyard, a dramatic ceremony overlooking the ocean, or an intimate backyard gathering, The Knot Book of Outdoor Weddingscurates transporting, inspiring photos of real outdoor celebrations coupled with the best style tips, tricks, and ideas for the bride and groom's special day. And with problem-solving tips on how to deal with inclement weather, fashion emergencies, and other types of wedding-day issues, this guide is as practical as it is beautiful.
The O'Conner GirlsDramatists Play Service Inc. 2018
THE STORY: The O'Conner story takes place in 1997 in Minnesota over the Christmas holiday. Tom O'Conner has passed away, and his wife (Sarah) and children (Liz, Martha and Matt) have reunited to excavate his mountain of personal effects. As the fam
Letters at 3amSpring Pubns. 1993
These hard-hitting, heart-rending pieces, collected from L.A. Weekly, cover the continent's shadow from Brooklyn to Texas to Hollywood - & across to the shores of the Gulf War. More than comments on the 90's scene, they chronicle a civilization in agony. As media conglomerates & 'correct' academic experts dominate American discourse, Ventura's clear, no b.s. language, his ancient Sicilian passion & his courage to speak out have become crucial to the health of the body politic. "Michael Ventura's essays brilliantly diagnose our fin-de-siecle. These concise, elegant & somehow 'final' testimonies are the work of an uncompromising spirit. I was happy to share the wonder of his discoveries & felt the burden & strangeness of our generations peculiar 'job' as the millennium roars to a close."--Andrei Codrescu.